amido-

基本解释

Milk - Determination of protein content - Amido black dye-binding method (Routine method ).
牛奶蛋白质含量的测定酰胺黑染色结合法(常规法)
When the reaction finish the amido can be deproteced easily by hydrolysis or alcoholysis.
反应结束后，氨基可以通过水解或醇解脱去保护基。
Fatty amido Acid Blue Black 10B compounds show a good performance in dying effect and surfactivity.
脂肪酰氨基酸性蓝黑10B表现出较好的染色性能和表面活性。
This method can be used for quantitative analysis of the alkyl amido phosphate ester.
该法可用于烷基酰胺磷酸酯的定量分析.
The decolorization of amido black 10B was treated with the effecitve microorganism(EM) in this paper.
研究采用有效微生物(EM)对偶氮染料氨基黑10B进行脱色试验研究。