arabinoxylan

基本解释

There was no significant difference for averages of arabinoxylan content between the winter and spring wheat sets.
冬小麦与春小麦阿拉伯木聚糖含量的平均值之间无明显差异。
The influence of POX and laccase on viscosity, molecular weight and ferulic acid content of arabinoxylan was studied.
摘要采用过氧化物酶体系及漆酶对阿拉伯木聚糖黏度、分子质量分布及游离阿魏酸含量的影响进行了研究。
The arabinoxylan content in hard wheat was significantly influenced by cultivar, environment and their interaction at the same time.
小麦籽粒阿拉伯木聚糖含量的变异同时受品种、环境及其互作效应的显著影响，环境效应大于品种效应。
The heritability in the broad sense for WS AX content was more than 95% for two sets of cultivars, so arabinoxylan content may be improved by means of genetic breeding.
冬、春小麦的水溶性阿拉伯木聚糖含量的广义遗传力均大于95%25，通过遗传育种的方法改良小麦阿拉伯木聚糖含量是可行的。
Arabinoxylan (AX) is a major polymer in cell wall of wheat grain, with physicochemical properties, such as high molecular weight, high viscosity and oxidative gelation et al.
摘要阿拉伯木聚糖(AX)是小麦细胞壁的主要结构多糖，具有高分子量、高粘度、氧化胶凝等物化特性。