citrous

基本解释

Enzymatic citrous peeling method replacement acid-bases method becomes the hot subject right now.
目前酶解脱囊衣正成为桔瓣罐头生产中研究较为热门的课题。
China is one of the leading citrous producing country, whose annual output of citrous segment can is over 70% of the world production.
摘要我国是柑桔的主要种植国家，桔瓣罐头的产量达到世界年产量的70%25以上。
Acid-bases citrous peeling the traditionary method discharge a large amount of water with high COD and citrous segment can may be contaminated by chemical substance.
由于传统酸碱脱囊衣技术耗水量较大，废水COD含量较高，且桔瓣有可能存在化学污染；
The combination of the rich full flavours of tropical fruit, passionfruit and citrous with the fresh grassy characters of the Sauvignon Blanc produce a delightful and well balanced wine.
赛美容浓郁的香味与长相思所特有的青草味相结合，使这款酒口感平衡且令人愉快。热带水果丰富浓郁的香气及橙子的甘美香味，使这款酒成为一款新鲜而又香气浓郁的极好的佐餐酒。
Citrous segment membrane peeling is the key technology in the can production, which has been developed from single batch stationary pond to continuous automatic launder with technology development.
脱囊衣是桔瓣罐头生产中的关键技术，随着技术的发展，脱囊衣装备由单批的静止槽发展成为连续自动的流槽；