honey wine

基本解释

As a kind of wine, honey wine is a type of alcoholic drink produced with honey as the raw materials.
蜂蜜酒实际上是酒的一种，从广义上讲，蜂蜜酒是以蜂蜜为原料生产的含酒精的饮料。
Study on addition level of nutrient salt in the process of using immobilized yeast method of fermentation to produce honey wine;
最后用多批次发酵实验验证了用磷酸根离子处理后的固定化酵母细胞的产酒、机械性能的稳定性。
Judging from the development of honey wine, we can find that it mainly includes mixed honey liquor, fermented liquor and fermented pure honey wine, with the first most available on the market.
从蜂蜜酒的发展历史看，到目前为止它主要包括蜂蜜配制酒、蜂蜜发酵蒸馏酒和纯蜂蜜发酵酒。目前市场上所见最多的是蜂蜜配制酒。

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