pectinases

基本解释

Combination of pectinases and cellulases can pro-duce consonancy effect and make scou ring more effective.
在混合果胶酶和纤维素酶中,二者产生协和作用,在处理的速度和均匀度方面,是较为有效的煮练。
Alkaline pectinases break down complex pectin into simple molecules like galacturonic acids.
摘要碱性果胶酶分解复杂的果胶成小分子如半乳糖醛酸。
The histological study of pathogen showed that pectinases produced from pathogen served as important pathogenetic agents throughout infection process.
对侵染点的病原组织学研究进一步表明，病菌产生的各种果胶酶不论是在侵染初期还是后期都是重要的致病物质。
Keywords Penixillium oxalicum;pectinases;lixiviation method;
草酸青霉;果胶酶;浸提方法;
Keywords Pectinases;viscosity of pectin solution;Boehmeria sp.;protoplasts of Vicia faba L;
果胶酶;胶体粘度;青麻;原生质体;